Who are we
We pride ourselves on using the freshest local produce whenever possible and team up with the best local suppliers to make your day run smoothly.
Some of our suppliers include:
- Valley Foods
- Vienna Bakery
- Woodlands Farm Butchers
- Marquee Solutions
- Fungi Delecti
- Vibert Marquees
- Brooklands Farm
- Dunells Premier Wines
- Love Wine
At SD Catering, we offer a bespoke service, so even though we have provided some menus in the following pages to help you, we enjoy creating a menu to suit your tastes and dietary requirements.
We listen to you to ensure your wedding is exactly how you envisioned, and we put a detailed plan together to make sure the biggest day of your life is one to remember. This way, when it comes to the big day, you can sit back, relax, and enjoy… right up to the speeches!
This brochure is designed to give you an idea of what we can provide; however, we always find it most productive to sit down over coffee and come up with the perfect plan, so please do get in touch with us.
Menus
Cold Canapés
- Smoked Salmon Blinis, Chive & Black Pepper Crème Fraiche
- King Prawn Skewer, Garlic & Lemon dressing
- Pear, Camembert & Prosciutto with Cranberry Chutney
- Chicken Liver Parfait, Brioche & Tomato Chutney
- Melon & Parma Ham Skewers
- Jersey Crab Blinis
- Beetroot Cured Salmon Gravadlax
- Jersey Beef Tartare, Tarragon Mayo & Crispy Capers
- Smoked Mackerel & Horseradish
- Chorizo & Fig Skewer
- Caprese Salad Skewers & Aged Balsamic (v)
- Pea Guacamole Toasts (v)
- Tomato & Basil Bruschetta (v)
- Mushroom & Black Olive Tapenade Bruschetta (v)
- Mature Cheddar Savoury Toasts (v)
- Stilton Cream, Red Onion Marmalade (v)
- Beetroot & Goats Cheese Crostini (v)
- Baba Ganoush, Candied Cherry Tomato (v)
Hot Canapés
- Panko Thai Chicken Goujons
- Old English Sausage Rolls
- Honey & Mustard Glazed Chipolata
- Lamb Kofta, Cucumber Raita
- Chicken Satay Skewer
- Jersey Beef Teriyaki, Candied Sesame Seeds
- Mini Scotch Egg
- Crispy Duck Spring Rolls
- Thai Fish Cakes
- Teriyaki Salmon Skewers
- Ponzu Panko King Prawn
- Roasted baby chorizo
- Jersey Crab & Saffron Arancini
- Mac ‘n’ Cheese Croquette (V)
- Mushroom & Cheddar Arancini (V)
- Vegetable Spring Roll (V)
- 5 Spice Haloumi & Sweet Chilli Skewer (V)
- Vegetable Samosa (V)
Starters
- Pork Hock Terrine, Piccalilli & Ciabatta Crisps
- Chef’s Soup of Your Choice
- Goats Cheese & Tomato Tart, Ratatouille Dressing (v)
- Grilled Asparagus, Hollandaise Sauce (v)
- Smoked salmon & prawn roulade on a bed of citrus salad
- Blackened Tofu, Asian Vegetable Salad (v)
- Mezze Plate with Breadsticks & Hummus (v)
- Classic Prawn Cocktail, Granary Bread
- Jersey Crab Salad, Pickled Cucumber & Pink Grapefruit
- Pan Roasted Scallops, Cauliflower, Raisin Vinaigrette
- Chicken Liver & Sherry Parfait, Red Onion Jam & Brioche
- Honey Glazed Duck breast, Asian Salad, Lime & Yuzu Dressing
- Miso Beef, Rocket & Parmesan, Truffle Dressing
Main Courses
- Orange Honey-Glazed Duck, Celeriac Puree, Spring Vegetables & Roasted Hazelnuts
- Baked Salmon, Black Olive Mash, Green Beans & Sauce Vierge Chicken Roulade, Potato Fondant, Sauteed Mushrooms & Roasting Juice
- Pan Fried Chicken Breast, Mustard Mash, Roasted Leeks & Petit Pois a Francaise
- Fillet of Bass, Jersey Royals, Lobster Sauce, Wilted Greens, Chive Oil
- Slow Roasted Beef Cheeks, Apple Puree, Glazed Carrots, Hasselback Potato
- Beef Fillet, Potato Puree, Asparagus, Smoked Garlic & Thyme Butter (£5pp Supplement)
- Pan Roasted Cod, Crushed Potatoes, Samphire & Seaweed Beurre Blanc
- Best End Of Lamb, Dauphinoise Potatoes, Minted Pea Puree, Port Sauce (£5pp Supplement)
- Roast Loin of Pork, Mushroom & Calvados Sauce served with Mustard Mash
Deserts
- Valrhona Dark Chocolate Tart, Raspberries & Chantilly Cream
- Vanilla Panna Cotta, Tropical Fruit Salad, Lime Syrup
- White Chocolate Cheesecake, Caramelised White Chocolate, Mint Syrup
- Classic Vanilla Crème Brulee, Shortbread
- Warm Chocolate Brownie, Berry Compote & Vanilla Ice Cream
- Baked Vanilla Cheesecake, Raspberry Sauce
- Vegan Vanilla Cheesecake, Mulled Wine Poached Figs
- Sticky Toffee Pudding, Hot Butterscotch Sauce, Vanilla Ice Cream
- Selection of Cheese & Biscuits
- Individual Eton Mess
- Tarte au Citron, Lemon Sorbet
- Apple Tart with Calvados Cream
- Classic Italian Tiramisu
Packages
Platinum
-
Canapés on Arrival (5 Per Person)
-
Three Course Meal
-
Tea & Coffee
-
Evening Food
-
Staff
-
Crockery
-
Glasses
-
Tablecloths & Napkins
- Free Drinks All Day (Restrictions Apply)
£134.95 Per Person
Gold
- Canapés on Arrival (5 Per Person)
- Two Welcome Drinks
- Three Course Meal
- ½ Bottle Of Wine, Mineral Water
- Evening Food
- Staff
- Crockery
- Glasses & Table For Arrival Drinks
- Tablecloths & Napkins
£89.95 Per Person
(Cash bar can be provided for additional drink purchases)
Brochure
Want to take our menus with you or share them with a friend? Click the link below to view or download our brochure.
Book today
Planning your dream wedding? Let us take care of the catering so you can savour every moment. From intimate gatherings to grand celebrations, we’ll create a seamless, stress-free, and delicious experience. Contact us today for a personalised quote!
Call us: 07829 999 335
Email us: [email protected]
We cater for around the whole of Jersey
Made by Uphost
Made by Uphost