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• Panko Thai Chicken Goujons
• Old English Sausage Rolls
• Honey & Mustard Glazed Chipolata
• Lamb Kofta, Cucumber Raita
• Chicken Satay Skewer
• Jersey Beef Teriyaki, Candied Sesame Seeds
• Mini Scotch Egg
• Crispy Duck Spring Rolls
• Thai Fish Cakes
• Teriyaki Salmon Skewers
• Ponzu Panko King Prawn
• Roasted Baby Chorizo
• Jersey Crab & Saffron Arancini
• Mac ‘n’ Cheese Croquette (V)
• Mushroom & Cheddar Arancini (V)
• Vegetable Spring Roll (V)
• 5 Spice Haloumi & Sweet Chilli Skewer (V)
• Vegetable Samosa (V)

Price: £2.95 each
Minimum Spend: £295 (Includes chef service)

• Smoked Salmon Blinis, Chive & Black Pepper Crème Fraiche
• King Prawn Skewer, Garlic & Lemon Dressing
• Pear, Camembert & Prosciutto with Cranberry Chutney
• Chicken Liver Parfait, Brioche & Tomato Chutney
• Melon & Parma Ham Skewers
• Jersey Crab Blinis
• Beetroot Cured Salmon Gravadlax
• Jersey Beef Tartare, Tarragon Mayo & Crispy Capers
• Smoked Mackerel & Horseradish
• Chorizo & Fig Skewer
• Caprese Salad Skewers & Aged Balsamic (V)
• Pea Guacamole Toasts (V)
• Tomato & Basil Bruschetta (V)
• Mushroom & Black Olive Tapenade Bruschetta (V)
• Mature Cheddar Savoury Toasts (V)
• Stilton Cream, Red Onion Marmalade (V)
• Beetroot & Goats Cheese Crostini (V)
• Baba Ganoush, Candied Cherry Tomato (V)

Price: £2.50 each
Minimum Spend: £250
Minimum Order: 25 per canapé selection

Canapés

• Old English Sausage Rolls – cranberry relish
• Beetroot Cured Salmon Gravadlax – celeriac remoulade & caper popcorn
• Chestnut Mushrooms with Masala Onions (v) – coriander & chilli chutney

To Start

• Beef Carpaccio – black truffle dressing, rocket & Parmesan
• Classic Prawn & Jersey Crab Cocktail – shellfish mayonnaise, pickled cucumber & rye bread
• Twice Baked Cheddar Soufflé (v) – spinach & baked onions

Main Course

• Roast Bronze Turkey
  Pigs in blankets, roast potatoes, sprouts, honey glazed root vegetables, cranberry sauce & proper gravy
• Butter Roast Cod
  Parsley mash, greens, mussel & fennel cream
• Lentil & Butternut Squash Wellington (v)
  Tomato & red onion stew

Dessert

• Christmas Pudding – brandy sauce, vanilla ice cream & almond brittle

To Finish

• Selection of Artisan Cheeses – mum’s crackers, chutney & grapes

Minimum 10 guests | Price includes: chef, waiter & crockery

SD’s Hosted Christmas Dinner
£99.95 per person

Cold Buffet Options

• Selection of finger sandwiches
• Pork pie
• Sausage roll
• Quiche
• Crisps
• Bite sized chocolate brownie & lemon drizzle£12.95 per person

Hot Buffet Options

Hot option on request via [email protected]

Desserts

• Strawberry & lime mousse cake
• Dark chocolate & coffee tart
• Baked vanilla cheesecake
• Lemon tart
• Summer berry trifle
• Triple chocolate brownie

Please contact for prices

Includes: Crockery, cutlery, linen & chefs

Starter

• Smoked salmon & prawn roulade on a bed of citrus salad
• Variety of flavoured homemade soups (v)
• Chargrilled Jersey asparagus on a bed of mediterranean couscous, mango & ginger dressing (v)
• Tropical watermelon with vegan feta (v)
• Homemade ham hock terrine, summer salad, toasted brioche, fresh forest fruit jam

Main

• Breast of chicken, Jersey potatoes, seasonal veg, red wine jus
• Grilled salmon, crushed chive potatoes, garden veg & citrus sauce
• Jersey ribeye of beef, oven chips, seasonal veg or salad, choice of sauce
• Vegan wellington, spiced lentil & tomato sauce, rocket salad (v)
• Vegetable mousacca served with a summer salad

Dessert

• Gratin lemon tart, fresh Jersey strawberries & chantilly cream
• Chocolate brownie with a fine berry compote
• Chocolate, vanilla & cherry cheesecake, raspberry coulis
• Sticky toffee pudding, butterscotch sauce & vanilla ice cream

£37.95 per person

Includes: Crockery, cutlery, linen & staff

• Jersey Beef Wellington – £69.95 (Feeds 4-5 adults)
• Shepard’s Pie – £19.95 (Serves 4 people)
• Jersey Beef Lasagne – £19.95 (Serves 4 people)
• Vegetable Lasagne – £7.95 (Serves 1 person)
• Chicken Curry – £19.95 (Serves 4 people) 
• Vegetable curry – £7.95 (Serves 1 person)
• Jersey Beef Stroganoff – £22.95 (Serves 4 people) 
• Famous Homemade Gravy 500ml – £6.95 
• Jersey beef dripping Roast Potatoes – £6.95 (Serves 4 people) 
• Seasonal Roasted Vegetables – £7.95 (Serves 4 people)
• Jersey Beef Dripping 500ml – £4.95 

• Cutlery – £0.50
• Plates – £1.00
• Glassware (water/prosecco/wine) – £0.75
• Large serving bowls – £2.00
• Chafing dish – £20.00

• Jack Stand – Plate rack (72) – £30.00
• 3kw Industrial Oven – £90.00
• Induction – £20.00
• Hot Water Urn – £15.00
• Cambro Cool / Hot Box – £25.00

• Non-slip Drinks Trays – £1.00
• Ice Bucket – £2.00
• Glass Water Jugs – £2.00
• Filter Coffee Machine – £25.00

• Gazebo (3m x 3m) – £40.00
• Trestle Table (6ft) – £10.00
• Ice – £1.00 per kg
• Fridge Van – £275.00 for the weekend
• Service Staff – £30.00 per hour (minimum 3 hours)
• Linen Napkin (includes cleaning) – £1.00
• Tablecloth (includes cleaning) – £10.00

The fee is for the rental of the equipment for 2 days.

Equipment can be delivered and picked up for an additional £15 each way.

Looking for an item not on this list? Drop us an email and we’ll see if we can source it.

Breakage / Lost / Repaired Items

A fee will be applied based on the replacement or repair cost of the item + 50%.

Late Return Fee

If items are not returned or available for pickup at the agreed time, a charge of 50% of the hire value per day will apply until full payment is received.

Final Payment

Full payment is required at least 7 days prior to hire.

• Woodland Farm Old English Sausages
• Salmon and Chorizo Skewer
• Indonesian Chicken Satay Skewers – Coconut & Peanut Sauce
• Teriyaki Beef Fillet Skewers – Ponzu Dipping Sauce
• Garlic Butter Basted King Prawns
• Haloumi & Sweet Chilli Skewers (V)
• Vegetarian Sausages (V)
• Buttered Corn (V)

Burger Bar

• Woodland Farm Jersey Beef Burgers
• Portabella Mushrooms & Goats’ Cheese (V)
• Crispy Streaky Bacon
• Caramelised Onions
• Tomato & Corn Relish
• Brioche Rolls
• Cheddar Cheese

Salads

• Asian Coleslaw (V)
• Moorish Cous Cous, Pomegranate, Feta & Roasted Butternut Squash (V)
• Jersey potato & spring onion salad
• Caprese Salad, Pesto Dressing (V)

Included: Chef, BBQ and Crockery
Price: £47.50pp (Minimum of 30 guests)

• Chicken Satay Skewers – Peanut & Coconut Milk Sauce
• Woodlands Farm Old English Sausages
• Vegetarian Sausages
• King Prawn & Salmon Espetada – Garlic & Bay Butter
• Garlic & Sage Marinated Pork Belly Steaks
• Fresh Baked Apple Sauce
• Buttered Corn On The Cob
• Beef Kebabs

Burger Bar

• Woodland Farm Jersey Beef Burgers
• Portabella Mushrooms & Goats’ Cheese (V)
• Crispy Streaky Bacon
• Caramelised Onions
• Tomato & Corn Relish
• Brioche Rolls
• Cheddar Cheese

Salads

• Asian Coleslaw (V)
• Moorish Cous Cous, Pomegranate, Feta & Roasted Butternut Squash (V)
• Jersey potato & spring onion salad
• Caprese Salad, Pesto Dressing (V)

Included: Chef, BBQ and Crockery
Price: £39.50pp (Minimum of 30 guests)

• Woodland’s Farm Old English Sausages
• Vegetarian Sausages
• Lamb Skewers
• Indonesian Chicken Satay – Peanut & Coconut Sauce
• Thai Coconut & Lime King Prawns
• Mushroom, Courgette & Mozzarella Skewers (V) – Salsa Verde

Salads

• Asian Coleslaw (V)
• Moorish Cous Cous, Pomegranate, Feta & Roasted Butternut Squash (V)
• Jersey potato & spring onion salad
• Caprese Salad, Pesto Dressing (V)

Included: Chef, BBQ and Crockery

Price: £37.50pp (Minimum of 30 guests)

• Woodland’s Farm Old English Sausages
• Vegetarian Sausages
• King Prawn & Pineapple Skewers
• Indonesian Chicken Satay – Peanut & Coconut Sauce
• Buttered Corn

Burger Bar

• Woodlands Farm Jersey Beef Burgers
• Crispy Streaky Bacon
• Caramelised Onions
• Tomato & Corn Relish
• Brioche Rolls
• Cheddar Cheese

Salads

• Asian Coleslaw (V)
• Moorish Cous Cous, Pomegranate, Feta & Roasted Butternut Squash (V)
• Jersey potato & spring onion salad

Included: Chef, BBQ, and Crockery

Price: £29.95 per person (Minimum of 30 guests)