Who are we
At SD Catering, each event is unique, and we believe the food should be special to your event. We are happy to suggest options for you and equally happy to work with you if you have ideas for the types of food you want served at your event.
We cover all aspects of outside catering, including corporate, social, private, public, and charity events, with everything from canapés, finger buffets, and hot & cold buffets to sharing boards, BBQs, and set menus, whether at your chosen venue or your home.
We pride ourselves on using the freshest local produce whenever possible and team up with the best local suppliers to make your day run smoothly.
Some of our suppliers include:
- Alfresco Events
- Valley Foods
- Woodlands Farm Butchers
- Vienna Bakery
- Fungi Delecti
- Marquee Solutions
- Brooklands Farm
- Vibert Marquees
- Love Wine
At SD Catering, we offer a bespoke service, so even though we have provided some menus in the following pages to help you, we enjoy creating a menu to suit you and your guests’ tastes and dietary requirements.
We listen to you to ensure your event is exactly how you envisaged and put a detailed plan together to make sure you remember the event for all the right reasons. This way, when it comes to the event, you can sit back, relax, and enjoy!
This brochure is designed to give you an idea of what we can provide; however, we always find it most productive to sit down over coffee and come up with the perfect plan, so please do get in touch with us.
Canapés
Hot
- Panko Thai Chicken Goujons
- Old English Sausage Rolls
- Honey & Mustard Glazed Chipolata
- Lamb Kofta, Cucumber Raita
- Chicken Satay Skewer
- Jersey Beef Teriyaki, Candied Sesame Seeds
- Mini Scotch Egg
- Crispy Duck Spring Rolls
- Thai Fish Cakes
- Teriyaki Salmon Skewers
- Ponzu Panko King Prawn
- Roasted Baby Chorizo
- Jersey Crab & Saffron Arancini
- Mac ‘n’ Cheese Croquette (V)
- Mushroom & Cheddar Arancini (V)
- Vegetable Spring Roll (V)
- 5 Spice Haloumi & Sweet Chilli Skewer (V)
- Vegetable Samosa (V)
Price: £2.95 each
Minimum Spend: £295 (Includes chef service)
Cold
- Smoked Salmon Blinis, Chive & Black Pepper Crème Fraiche
- King Prawn Skewer, Garlic & Lemon Dressing
- Pear, Camembert & Prosciutto with Cranberry Chutney
- Chicken Liver Parfait, Brioche & Tomato Chutney
- Melon & Parma Ham Skewers
- Jersey Crab Blinis
- Beetroot Cured Salmon Gravadlax
- Jersey Beef Tartare, Tarragon Mayo & Crispy Capers
- Smoked Mackerel & Horseradish
- Chorizo & Fig Skewer
- Caprese Salad Skewers & Aged Balsamic (V)
- Pea Guacamole Toasts (V)
- Tomato & Basil Bruschetta (V)
- Mushroom & Black Olive Tapenade Bruschetta (V)
- Mature Cheddar Savoury Toasts (V)
- Stilton Cream, Red Onion Marmalade (V)
- Beetroot & Goats Cheese Crostini (V)
- Baba Ganoush, Candied Cherry Tomato (V)
Price: £2.50 each
Minimum Spend: £250
Minimum Order: 25 per canapé selection
Menus
Office Lunch Drop Offs
Streamline Lunchtime for your team!
Why Choose Drop-Off Lunches?
- Save Time: No more running out in the cold; keep your team focused and productive.
- Convenience: Enjoy a variety of delicious options delivered right to your office.
- Team Bonding: Share a meal together and strengthen team connections.
- Special Treats: Surprise your staff with a catered lunch to boost morale.
How It Works
- Select your lunch options for the following week
Monday – Lasagne served with a house salad (£16.95pp)
Tuesday – Chicken curry, aromatic basmati rice & mini naan bread (£16.95pp)
Wednesday – Chilli con carne, aromatic basmati rice & garlic bread (£16.95pp)
Thursday – Seafood paella (£16.95pp)
Friday – Beef wellington, Roast potatoes, veg & gravy (£19.95 – minimum 5 people)
- Place Your Order via [email protected] – Schedule your lunch drop-off in advance for hassle-free planning.
- Enjoy Together – Gather your team for a meal without the stress of going out.
Hosted Christmas Dinner Menu
Canapés
- Old English Sausage Rolls – cranberry relish
- Beetroot Cured Salmon Gravadlax – celeriac remoulade & caper popcorn
- Chestnut Mushrooms with Masala Onions (v) – coriander & chilli chutney
To Start
- Beef Carpaccio – black truffle dressing, rocket & Parmesan
- Classic Prawn & Jersey Crab Cocktail – shellfish mayonnaise, pickled cucumber & rye bread
- Twice Baked Cheddar Soufflé (v) – spinach & baked onions
Main Course
- Roast Bronze Turkey
Pigs in blankets, roast potatoes, sprouts, honey glazed root vegetables, cranberry sauce & proper gravy - Butter Roast Cod
Parsley mash, greens, mussel & fennel cream - Lentil & Butternut Squash Wellington (v)
Tomato & red onion stew
Dessert
- Christmas Pudding – brandy sauce, vanilla ice cream & almond brittle
To Finish
- Selection of Artisan Cheeses – mum’s crackers, chutney & grapes
Minimum 10 guests | Price includes: chef, waiter & crockery
SD’s Hosted Christmas Dinner
£99.95 per person
Buffet Menu
Cold Buffet Options
- Selection of finger sandwiches
- Pork pie
- Sausage roll
- Quiche
- Crisps
- Bite sized chocolate brownie & lemon drizzle
£12.95 per person
Hot Buffet Options
Hot option on request via [email protected]
Desserts
- Strawberry & lime mousse cake
- Dark chocolate & coffee tart
- Baked vanilla cheesecake
- Lemon tart
- Summer berry trifle
- Triple chocolate brownie
Please contact for prices
Includes: Crockery, cutlery, linen & chefs
Corporate 3 Course Sample Menu
Starter
- Smoked salmon & prawn roulade on a bed of citrus salad
- Variety of flavoured homemade soups (v)
- Chargrilled Jersey asparagus on a bed of mediterranean couscous, mango & ginger dressing (v)
- Tropical watermelon with vegan feta (v)
- Homemade ham hock terrine, summer salad, toasted brioche, fresh forest fruit jam
Main
- Breast of chicken, Jersey potatoes, seasonal veg, red wine jus
- Grilled salmon, crushed chive potatoes, garden veg & citrus sauce
- Jersey ribeye of beef, oven chips, seasonal veg or salad, choice of sauce
- Vegan wellington, spiced lentil & tomato sauce, rocket salad (v)
- Vegetable mousacca served with a summer salad
Dessert
- Gratin lemon tart, fresh Jersey strawberries & chantilly cream
- Chocolate brownie with a fine berry compote
- Chocolate, vanilla & cherry cheesecake, raspberry coulis
- Sticky toffee pudding, butterscotch sauce & vanilla ice cream
£37.95 per person
Includes: Crockery, cutlery, linen & staff
Equipment Hire
Service
- Cutlery – £0.50
- Plates – £1.00
- Glassware (water/prosecco/wine) – £0.75
- Large serving bowls – £2.00
- Chafing dish – £20.00
Kitchen
- Jack Stand – Plate rack (72) – £30.00
- 3kw Industrial Oven – £90.00
- Induction – £20.00
- Hot Water Urn – £15.00
- Cambro Cool / Hot Box – £25.00
Bar
- Non-slip Drinks Trays – £1.00
- Ice Bucket – £2.00
- Glass Water Jugs – £2.00
- Filter Coffee Machine – £25.00
Other
- Gazebo (3m x 3m) – £40.00
- Trestle Table (6ft) – £10.00
- Ice – £1.00 per kg
- Fridge Van – £275.00 for the weekend
- Service Staff – £30.00 per hour (minimum 3 hours)
- Linen Napkin (includes cleaning) – £1.00
- Tablecloth (includes cleaning) – £10.00
The fee is for the rental of the equipment for 2 days.
Equipment can be delivered and picked up for an additional £15 each way.
Looking for an item not on this list? Drop us an email and we’ll see if we can source it.
Terms & Conditions
Breakage / Lost / Repaired Items
A fee will be applied based on the replacement or repair cost of the item + 50%.
Late Return Fee
If items are not returned or available for pickup at the agreed time, a charge of 50% of the hire value per day will apply until full payment is received.
Final Payment
Full payment is required at least 7 days prior to hire.
BBQ Menus
Menu A
- Woodland Farm Old English Sausages
- Salmon and Chorizo Skewer
- Indonesian Chicken Satay Skewers – Coconut & Peanut Sauce
- Teriyaki Beef Fillet Skewers – Ponzu Dipping Sauce
- Garlic Butter Basted King Prawns
- Haloumi & Sweet Chilli Skewers (V)
- Vegetarian Sausages (V)
- Buttered Corn (V)
Burger Bar
- Woodland Farm Jersey Beef Burgers
- Portabella Mushrooms & Goats’ Cheese (V)
- Crispy Streaky Bacon
- Caramelised Onions
- Tomato & Corn Relish
- Brioche Rolls
- Cheddar Cheese
Salads
- Asian Coleslaw (V)
- Moorish Cous Cous, Pomegranate, Feta & Roasted Butternut Squash (V)
- Jersey potato & spring onion salad
- Caprese Salad, Pesto Dressing (V)
Included: Chef, BBQ and Crockery
Price: £47.50pp (Minimum of 30 guests)
Menu B
- Chicken Satay Skewers – Peanut & Coconut Milk Sauce
- Woodlands Farm Old English Sausages
- Vegetarian Sausages
- King Prawn & Salmon Espetada – Garlic & Bay Butter
- Garlic & Sage Marinated Pork Belly Steaks
- Fresh Baked Apple Sauce
- Buttered Corn On The Cob
- Beef Kebabs
Burger Bar
- Woodland Farm Jersey Beef Burgers
- Portabella Mushrooms & Goats’ Cheese (V)
- Crispy Streaky Bacon
- Caramelised Onions
- Tomato & Corn Relish
- Brioche Rolls
- Cheddar Cheese
Salads
- Asian Coleslaw (V)
- Moorish Cous Cous, Pomegranate, Feta & Roasted Butternut Squash (V)
- Jersey potato & spring onion salad
- Caprese Salad, Pesto Dressing (V)
Included: Chef, BBQ and Crockery
Price: £39.50pp (Minimum of 30 guests)
Menu C
- Woodland’s Farm Old English Sausages
- Vegetarian Sausages
- Lamb Skewers
- Indonesian Chicken Satay – Peanut & Coconut Sauce
- Thai Coconut & Lime King Prawns
- Mushroom, Courgette & Mozzarella Skewers (V) – Salsa Verde
Salads
- Asian Coleslaw (V)
- Moorish Cous Cous, Pomegranate, Feta & Roasted Butternut Squash (V)
- Jersey potato & spring onion salad
- Caprese Salad, Pesto Dressing (V)
Included: Chef, BBQ and Crockery
Price: £37.50pp (Minimum of 30 guests)
Menu D
- Woodland’s Farm Old English Sausages
- Vegetarian Sausages
- King Prawn & Pineapple Skewers
- Indonesian Chicken Satay – Peanut & Coconut Sauce
- Buttered Corn
Burger Bar
- Woodlands Farm Jersey Beef Burgers
- Crispy Streaky Bacon
- Caramelised Onions
- Tomato & Corn Relish
- Brioche Rolls
- Cheddar Cheese
Salads
- Asian Coleslaw (V)
- Moorish Cous Cous, Pomegranate, Feta & Roasted Butternut Squash (V)
- Jersey potato & spring onion salad
Included: Chef, BBQ, and Crockery
Price: £29.95 per person (Minimum of 30 guests)
Book today
Planning a corporate event? Let us take care of the catering so you can focus on what matters most. From business lunches to large corporate gatherings, we’ll create a seamless, stress-free, and delicious experience. Contact us today for a personalised quote!
Call us: 07829 999 335
Email us: [email protected]
We cater for around the whole of Jersey
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